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Wednesday, 28 October 2015

 Hot sour soup recipe

 Hot sour soup recipe

 Hot sour soup ingredients:

3 tbsp vinegar
3 tbsp. shrub / inexperienced bell pepper (chopped)
3 tbsp spring onions (chopped)
3 tbsp pasta sauce
4 tbsp. condiment or to style
2 1 /2 tbsp. Corn flour ot corn starch
2 tbsp soy sauce
3 tbsp. carrots (chopped)
2 tsp. Black Pepper powder or to style
half tsp sugar
A pinch Ajinomoto
Salt to style
5 cups water
2/4th cup shredded cabbage
A small block of Paneer / organic curd, non-obligatory

 Hot sour soup Method:
  • Blend four cups of water, condiment, Soya sauce, vinegar, sugar, salt, pepper powder and ajinomoto and turn out to boil.
  • Now transfer all the shredded veggies except paneer . prepare dinner for a moment on a medium heat.
  • Dissolve corn starch in 0.5 cup water and augment the soup stirring perpetually until it becomes thick.
  • cook dinner for a moment, add paneer slices.
  • Serve warm .
  • hot and bitter soup ought to be organized simply prior consumption and should be served sparkling, else it's going to lose the flavour.
  •  Hot sour soup recipe is very tasty and  Hot sour soup recipe is enjoy cooking.

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