Rawa Idli Breakfast recipe
Rawa Idli Ingredients:
2 tsp salt
2 tsp meetha soda
2 tbsp oil
12-14 curry leaves
3 cup flour
2 cup bitter curd
2 tsp mustard seeds
Rawa idli method:
- Mix salt and dahi in suji and build a thick batter victimization water.
- Cover it and leave for one hour.
- Now heat oil in associate degree extremely pan and crackle rai in it.
- Then add sugar and meetha soda.
- Add this to the idli mixture at this point.
- Now grease idli item mould with oil and place the upper than mixture in it.
- Boil 2 glass water in associate degree extremely autoclave and place idli mould in it.
- Cover it and let it whistle.
- Cook at high flame for 10 minutes then deduct it from the flame.
- Open it and confiscate idli mould once 2 minutes.
- Serve hot idlis with coconut seasoning and sambhar.
- Rawa Idli Breakfast is very tasty and Rawa Idli Breakfast is enjoy cooking.