Rawa Idli Breakfast recipe - Indian recipes

 Rawa Idli Breakfast recipe

Rawa Idli Ingredients:

2 tsp salt 

2 tsp meetha soda

2 tbsp oil

12-14 curry leaves 

3 cup flour 

2 cup bitter curd 

2 tsp mustard seeds 

Rawa idli method:

• Mix salt and dahi in suji and build a thick batter victimization water.
• Cover it and leave for one hour.
• Now heat oil in associate degree extremely pan and crackle rai in it.
• Then add sugar and meetha soda.
• Add this to the idli mixture at this point.
• Now grease idli item mould with oil and place the upper than mixture in it.
• Boil 2 glass water in associate degree extremely autoclave and place idli mould in it.
• Cover it and let it whistle.
• Cook at high flame for 10 minutes then deduct it from the flame.
• Open it and confiscate idli mould once 2 minutes.
• Serve hot idlis with coconut seasoning and sambhar.
•  Rawa Idli Breakfast is very tasty and  Rawa Idli Breakfast is enjoy cooking.